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Ingredients
Coriander Essential Oil (Coriandrum sativum)
100% Pure and Unadulterated
Certified Kosher and Parve
Synonyms
Coriander Seed Oil, Chinese Parsley Oil, Cilantro Oil
Family
Apiaceae, Umbelliferae
Part Used
Fruit
Method of Extraction
Steam distillation
Note
Top
Dosage Forms
Pure-Li Natural Coriander Oil is certified Kosher and Parve, and is packaged in convenient 10ml amber glass bottles with dropper caps to control dispensing
Actions
analgesic, aperitif, aphrodisiac, antioxidant, antirheumatic, antispasmodic, bactericidal, carminative, depurative, cytotoxic, fungicidal, larvicidal, lipolytic, revitalizing, cardiac stimulant, circulatory stimulant, nervous system stimulant, stomachic,
antirheumatic, digestive stimulant
Internal Indications
appetite loss, slow digestion, flatulence, aerophagy
External Indications
joint pain, rheumatic pain
Aromatheraputic Indications
lethargy, fatigue, tension, nervous weakness
Aromatheraputic Actions
relaxing, gently clarifying, stabilizing
Contraindications
An extremely potent oil, use with caution.
Therapeutic Indications
Coriander is a strongly aromatic annual herb that grows to about 1 meter in height, with bright green delicate leaves and clusters of delicate white flowers, followed by a mass of green round seeds which eventually turn brown. Traditionally, the seeds and
leaves were used as a garnish and as a domestic spice, especially in curries. Therapeutically its main use was as an infusion for children's digestive upsets, griping pains, anorexia and flatulence. In Chinese medicine the whole herb is used for
dysentery, piles, measles, nausea, toothache.
Therapeutically the uses for coriander oil are accumulations of fluids or toxins, arthritis, gout, muscular aches and pains, poor circulation, rheumatism and stiffness. It is also used for colic, diarrhea, flatulence,
nausea, piles and for colds, flu and infections. It has been helpful in migraines, neuralgia, and nervous exhaustion.
In the pharmaceutical arena it is used as a flavouring agent in digestive remedies. It is used as a fragrance in soaps and toiletries as well as in perfumes. In the food industry it is used in meat products and to
flavour liqueurs and tobacco.
Storage
Coriander oil should be stored in a cool, dry area until it is used. Once opened, refrigeration and tightly closing the cap will prolong its shelf life.
Usage
Blends With
Black Pepper oil, Cinnamon oil, Citronella oil, Geranium oil, Lemon
oil, Sweet Orange oil
Complimentary Therapies
Proper nutrition is vital to good health. Drink plenty of water (at least 8 glasses daily) and juice instead of coffee, tea or sodas. Try to avoid synthetic ingredients, highly concentrated in prepared or packaged foods, and take a well-balanced
multivitamin and mineral supplement.
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